by Preservatives

Calcium Propionate

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Features

Calcium Propionate is a food preservative and mold inhibitor. It keeps bread fresh by preventing bacterial and mold growth. To extend the storage time of baked goods such as bread dough, pizza dough, bread and pastries.

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Description

Common food additive mainly used as a preservative in bakery applications.
Extends the shelf life of baked products.
It prevents from mold growth.

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